Valentine’s Day Package

Date: Wednesday, February 14
Time: 4:00pm - 9:00pm

Treat your sweetie to a special dinner at Pelican Brewing – Pacific City!  We will be hosting a special deal on February 14th.  Reservations are required by contacting the Event Manager at 503.965.3674 or events@pelicanbrewing.com.  This is an adults only event, but children will still be allowed in the restaurant offering our full pub menu.

If you want to make it a romantic getaway, stay at one of our beautiful lodging partners – Inn at Cape Kiwanda, Cottages at Cape Kiwanda, Hart’s Camp, Shorepine Vacation Rentals, or the brand new Headlands Lodge & Spa!

Reservation seatings are at 4pm, 6pm, and 8pm

Package 1 – $75 per couple

  • Dinner reservations for two people in our oceanfront banquet room
  • Candle lit dinner for two people – Menu TBD
  • 3 course meal
  • Open to any age

Package 2 – $95 per couple – Must be 21 or older

  • Dinner reservations for two people in our oceanfront banquet room
  • Candle lit dinner for two people – Menu TBD
  • 3 course meal with beer pairings
  • Long stemmed red rose for your sweetie
  • House made truffles to take home and enjoy

 

Preliminary Menu – Subject to change

First Course – Choose One

Roasted Beet Soup (Gluten Free)

Topped with goat cheese, toasted hazelnuts, and baby arugula

Beer Pairing: Kiwanda Cream Ale

Salad of Arugula and frisee (Gluten Free)

Tossed lightly in sherry vinaigrette with balsamic-strawberries, toasted almonds and parmesan cheese

Beer Pairing: Sea’N Red Ale

Second Course – Choose One

Umbrella IPA Brined Jumbo Sea Scallops

Roasted apple-walnut pesto, fried kale crisps, and pomegranate-stout molasses

Beer Pairing: Umbrella IPA

Risotto ala Ratatouille (Gluten Free)

Roasted seasonal vegetables and scratch-made tomato sauce enveloped in a creamy risotto, topped with hand-shaved Parmigiano Reggiano and fresh herbs

Beer Pairing: Dirty Bird IPA

Grilled Ribeye Steak (Gluten free without the demi-glace)

Wild mushrooms, charred pearl onion, and Sea’N Red Ale demi-glace, served with gorgonzola roasted fingerling potato

Beer Pairing: Sea’N Red Ale

Third Course – Shared Dessert

Hazelnut Mocha Stout Tart

Rich chocolate, espresso, Tsunami Stout and roasted hazelnut tart topped with mocha meringues

Beer Pairing: Father of All Tsunamis

Pelican Brewing - Pacific City

33180 Cape Kiwanda Dr
Pacific City, OR 97135