Join us for a six course gourmet meal paired with Pelican brews on Saturday January 21st.  This dinner will feature foods eaten around the world during the New Year to bring luck, health, and prosperity.  The dinner will start at 7pm, with seating at 6:30pm.  Must be 21 or older to attend and make an advanced purchase to reserve your seats at $75 per person.  Gratuity not included.  To reserve your seat, contact the Events Coordinator at 503.965.3674 or email events@pelicanbrewing.com.

Brewer’s Dinner Menu

Amuse Bouche

House-made Gravlax, Cream Cheese, Pickled Red Onion, Crispy Caper Flowers, and Bagel Crisps

Beer Pairing: Five Fin West Coast Pilsner

First Course

Sausage and Rye Soup Dumpling served over German Potato Slaw

Beer Pairing: Hurdy Gurdy Roggenbier

Second Course

Pork Belly Lollipops served with Black-Eyed Peas and Ale-Braised Collards

Beer Pairing: MacPelican’s Wee Heavy Ale

Third Course

Tuna Loin Hazelnut “Schnitzel” served with Brown Butter Creamed Cauliflower and Citrus-Spiced Pickled Grapes

Beer Pairing: 2014 Stormwatchers Winterfest English-Style Barleywine

Fourth Course

Tsunami Stout Caramel Baby Back Ribs served with Blistered Green Beans

Beer Pairing: Tsunami Stout

Fifth Course

Cappuccino Parfait with Espresso Brownie Fudge, Chocolate Mousse, and Cinnamon Cream

Beer Pairing: Abuela’s Casita Mexican Chocolate Stout