Pelican Brewing Company imagines beer cuisine
Fellow fanatics, mark your calendars!
Pelican Brewing Company imagines beer cuisine of the Past, Present and Future with three Brewers’ Dinners in 2018
Pelican chefs and brewers team up to celebrate the bounty of Oregon and award-winning beer with three seasonal Brewers’ Dinners in January, April and October
Pacific City, Oregon (January 16, 2018)—Pelican Brewing Company savors the fresh bounty of Oregon with three seasonal Brewers’ Dinners that imagine beer cuisine and pairings of Oregon’s Past, Present and Future. Each Brewers’ Dinner will feature a six-course gourmet meal paired with award-winning Pelican beer, and are $75 per person. Guests must be at least 21 years old to attend.
The first event, January Brewers’ Dinner, Past, (now sold out) will imagine the cuisine of early Oregon settlers and native fare on the Oregon Coast. Pelican research and development chef, Dan Micolino, was inspired to tell the story of Oregon’s rich culinary history and relationship to the land and bounty of the sea. With sights set on eco-friendly and sustainable fresh foods, Micolino considers the past: what were the practices of our forefathers, who lived off the land? What did they eat, and why? and how was it prepared?
Guests who want to make it a weekend of festivity in Pacific City can find exceptional lodging options at the new Headlands Coastal Lodge & Spa or at a variety of other lodging options at Your Little Beach Town.
About Pelican Brewing Company
Pelican Brewing Company was founded in 1996 by Jeff Schons and Mary Jones in Pacific City with Oregon’s only oceanfront brewpub. Celebrating its 21st year, the brewing company has created masterpieces like Kiwanda Cream Ale, India Pelican Ale, MacPelican’s Scottish Ale, Tsunami Stout and Doryman’s Dark. With the vision, creativity and brewing expertise of founding brewmaster Darron Welch, Pelican Brewing has won over 450 awards including a Silver Medal at the 2016 Great American Beer Festival, 2014 World Beer Cup© Champion Small Brewing Company and Brewmaster of the Year. Pelican Brewing currently distributes 22oz bottles, 12oz bottles in 6-packs, a new mixed 12-pack, and 50 liter and 20 liter kegs via a network of distributors in Oregon, Washington, Idaho, Utah, and Hawaii. The company operates brewing and brewpub facilities in Pacific City, Tillamook and Cannon Beach.
For more information, visit Pelican Brewing Company.
Contact: Claudia Johnson, Public Relations, 503-799-2220.