Take a visit South of the Breaker with this Double India Pale Ale Aged in Mezcal Barrels. Our beloved Beak Breaker takes on a whole new level of flavor punch after resting in these barrels for a year - enhanced citrus-like aromas, notes of stone and tropical fruit, and a rich earthy agave flavor. Enhancing, complementing, and amplifying the citrusy and fruity aromas, South of the Breaker gets a special dry hop treatment after barrel-aging using El Dorado and Meridian hops. Spicy earthy notes and a toasty oak finish round out the spectacular aromas and flavors of this uniquely innovative beer–perfectly paired to toast to the season of sunshine.
Two-Row Malt, Munich Malt, Sugar, Magnum Hops, El Dorado Hops, Meridian Hops, Pure Ale Yeast, Pure Coastal Water